Reblechon Prefere De Fromi
(Imported Cheeses: France)
If you're missing your friend Reblochon -- which cannot be imported into the USA because of the raw milk legislation -- meet Prefere de Fromi; they are nearly identical. This unctuous wheel of delectable cows' milk cheese from Haute-Savoie is protected by a thick, velvety, brine-washed rind, and is aged at higher temperatures, allowing for optimal flavor development. The woodsy, hay and sweet milk notes crescendo into a robust, yeasty experience, leaving a lingering, beefy pungency on your palate.